Are your liquid extract flavourings made from pure mycelium or it is made from mycelium on grain or liquid culture?Updated 10 months ago

Our liquid extract flavourings is made from a combination of fruiting bodies and mycelium. Our liquid extracts flavourings contain less than 1% of starch. This result proves that we can currently separate more than 99% of the grain parts (mainly starch) from the mycelium with our proprietary extraction process that has been lodged with the patent office.